Garlic Granules are dehydrated and finely ground pieces of garlic, used as a convenient and versatile seasoning in cooking. They offer the robust flavor of fresh garlic but in a more stable and easy-to-use form, making them a staple in kitchens around the world. Here's a detailed description: Flavor Profile: Garlic granules provide a strong, savory, and slightly pungent flavor, reminiscent of fresh garlic but with a milder intensity. Convenient: A convenient alternative to fresh garlic, garlic granules are easy to store, use, and incorporate into a variety of dishes without the need for peeling or chopping. Shelf-Stable: Unlike fresh garlic, which can spoil quickly, garlic granules have a long shelf life and are resistant to spoilage when stored properly. No Artificial Additives: Typically made from 100% pure garlic with no added preservatives or chemicals.
